Nogluten Recipes

Autumn Apple Pie Recipe

Autumn Apple Pie Recipe
Posted at :
Posted by :
Cooking Time : 50 minutes
Serving : 8
Print Recipe

Prepare the ingredients before making Autumn Apple Pie in your home. Then, follow these steps below to serve Autumn Apple Pie for your family or friends.

Ingredients: Autumn Apple Pie

  • 1 packages ready to use refrigerated pie crust (2-9" pie crusts in each pkg) (not frozen)
  • filling ingredients
  • 10 small granny smith apples
  • 1/2 cup sugar
  • 1 medium half of lemon for juice
  • 1 1/2 tsp ground cinnamon
  • 1 1/2 tsp freshly grated nutmeg
  • 1/4 tsp salt
  • 3 tbsp flour
  • topping ingredients
  • 1 egg, beaten
  • 1 dash sugar to sprinkle on top
  • 1 aluminum foil

How to Make Autumn Apple Pie

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Autumn Apple Pie in your home by yourself.

    Step 1
  • Preheat oven to 425º.
  • Step 2
  • Set and roll out refrigerated pie crusts to come to room temperature so they're easier to work with.
  • Step 3
  • Peel, core and slice apples into a large mixing bowl.
  • Step 4
  • In the large bowl combine all filling ingredients and mix well. Set aside.
  • Step 5
  • Roll out 1 crust for the bottom to fit a 9" pie pan. Make sure to have a little dough in excess around the edges in order to seal the top crust.
  • Step 6
  • Spoon the pie filling onto the bottom of the crust.
  • Step 7
  • Roll out second pie crust and put over top of pie filling and tuck the edges in to seal. Flute the edges for a more decorative look using your fingers or a fork to seal.
  • Step 8
  • Cut slits on the top of the pie in order to vent steam while baking. I used an apple dough cutout for mine but a couple of slits will do just fine.
  • Step 9
  • Brush beaten egg over the pie and sprinkle with a dash of sugar.
  • Step 10
  • Cover outter crust edges and the whole pie with aluminium foil for first 30 minutes of baking.
  • Step 11
  • Remove the foil after 30 minutes and continue until apples are tender and the top of pie is golden brown. Cool and enjoy!
Autumn Apple Pie Reviews

Add your opinion about Autumn Apple Pie Recipe above or tell your story when cooking Autumn Apple Pie in your home.

Recipe Related to Autumn Apple Pie
Satoimo Taro Tumbles Satoimo Taro Tumbles
Posted at : December 26, 2016, 9:37 am
Posted by : cookpad.japan
Serving : 2
Refreshing Pear Slush Refreshing Pear Slush
Posted at : December 26, 2016, 11:34 am
Posted by : sammie27
Cooking Time : 5 minutes
Serving : 2
Oil-Free Green Tea Muffins Oil-Free Green Tea Muffins
Posted at : December 26, 2016, 9:03 am
Posted by : cookpad.japan
Serving : 5
Homemade Pizza Homemade Pizza
Posted at : December 26, 2016, 8:29 am
Posted by : That Girl Can Cook
Wrapped Ichigo Daifuku (Strawberry Dumplings) For Girls' Day Festival Wrapped Ichigo Daifuku (Strawberry Dumplings) For Girls' Day Festival
Posted at : December 26, 2016, 9:14 am
Posted by : cookpad.japan
Serving : 12

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z