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Autumn Maple Pear Pie Recipe

Autumn Maple Pear Pie Recipe
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Category : Dessert
Cooking Time : 75 minutes
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Prepare the ingredients before making Autumn Maple Pear Pie in your home. Then, follow these steps below to serve Autumn Maple Pear Pie for your family or friends.

Ingredients: Autumn Maple Pear Pie

  • 1 Pie Crust
  • 3 Tbsp. Packed Brown Sugar
  • 2 Tbsp. Flour
  • 1 tsp. Apple Pie Spice
  • 6 Cups Peeled-Thinly Sliced Pears (6 Medium)
  • 1/2 Cup Maple Syrup
  • 1 Egg, Lightly Beaten
  • 1 Tbsp. Water
  • Caramel Topping

How to Make Autumn Maple Pear Pie

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Autumn Maple Pear Pie in your home by yourself.

    Step 1
  • Place pie crust into pie dish and preheat oven to 375°F
  • Step 2
  • In large bowl, stir together brown sugar, flour, and apple pie spice.
  • Step 3
  • Add pears and toss gently to coat.
  • Step 4
  • Transfer to pie crust and drizzle with maple syrup.
  • Step 5
  • Trim pastry even with plate rim, place top crust and crimp edges.
  • Step 6
  • In small bowl, combine egg and water, brush crust with mixture.
  • Step 7
  • Tent pie with foil and bake for 45 minutes.
  • Step 8
  • Remove foil and bake 25-30 minutes or until pears are tender and filling is bubbly.
  • Step 9
  • Let cool on wire rack and top with caramel topping.
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