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Avocado And Tequila Ice Cream Recipe

Avocado And Tequila Ice Cream Recipe
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Prepare the ingredients before making Avocado And Tequila Ice Cream in your home. Then, follow these steps below to serve Avocado And Tequila Ice Cream for your family or friends.

Ingredients: Avocado And Tequila Ice Cream

  • 3 Ripe avocados
  • 250 grams Coconut cream
  • 1 Lime, zest and juice
  • 2 unit Tequila
  • 100 grams Caster sugar
  • 1 1/4 pints Milk

How to Make Avocado And Tequila Ice Cream

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Avocado And Tequila Ice Cream in your home by yourself.

    Step 1
  • Slice avocados down the middle, empty flesh in to a bowl and discard the outer skin and stone.
  • Step 2
  • Add all other ingredients except the milk to the bowl.
  • Step 3
  • Blend to a purée, adding the milk a bit at a time.
  • Step 4
  • Transfer the mix to an icecream maker. If you don't have one, place the bowl in your freezer and freeze for about 2 hours, taking it out of the freezer every 20 mins to stir the mixture.
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