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Avocado Con Vinaigrette Recipe

Avocado Con Vinaigrette Recipe
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Cooking Time : 20 minutes
Serving : 1
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Prepare the ingredients before making Avocado Con Vinaigrette in your home. Then, follow these steps below to serve Avocado Con Vinaigrette for your family or friends.

Ingredients: Avocado Con Vinaigrette

  • 1 Avocado
  • 1 Lime
  • 1 Egg
  • 30 Kapern
  • 3 Cocktail gherkin
  • 2 Toasted baguette
  • 1 tsp mustard
  • 1 tsp honey
  • 1 dash vinegar
  • 1 dash oil
  • 1 salt & pepper
  • 1 Shallot

How to Make Avocado Con Vinaigrette

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Avocado Con Vinaigrette in your home by yourself.

    Step 1
  • Chop shallot, capers, egg and gherkin into small pieces.
  • Step 2
  • Scramble the chopped ingredients with the mustard, honey, vinegar and oil.
  • Step 3
  • Season with salt and pepper.
  • Step 4
  • Cut the avocado alongside in two pieces and rub the cut surface with some vinegar (avoids browning).
  • Step 5
  • Fill in the vinaigrette into the stone hole.
  • Step 6
  • As side dish butter the baguette and sprinkle it with salt (fleur de sel), pepper (coarse-ground) and some lime zests.
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