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Avocado Deviled Eggs Recipe

Avocado Deviled Eggs Recipe
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Cooking Time : 1 minutes
Serving : 24
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Prepare the ingredients before making Avocado Deviled Eggs in your home. Then, follow these steps below to serve Avocado Deviled Eggs for your family or friends.

Ingredients: Avocado Deviled Eggs

  • 12 eggs
  • 1 avocado
  • 2 dash lemon juice
  • 1 tsp vinegar
  • 2 tbsp mayonnaise
  • 1 tbsp ranch dressing
  • 1 tsp dry mustard
  • salt and pepper
  • paprika

How to Make Avocado Deviled Eggs

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Avocado Deviled Eggs in your home by yourself.

    Step 1
  • Place eggs in a pot with cold water.
  • Step 2
  • Bring to a boil.
  • Step 3
  • Cover and remove from heat.
  • Step 4
  • Leave them for 15 minutes.
  • Step 5
  • Place eggs into an ice bath.
  • Step 6
  • Remove the flesh of the avocado and mix with the lemon juice and vinegar.
  • Step 7
  • Add mayonnaise and dressing.
  • Step 8
  • Once eggs are chilled remove shells. Cut in half and remove yolks.
  • Step 9
  • Mix yolks with avocado mixture. Season to tast.
  • Step 10
  • Spoon mixture back into egg white halves.
  • Step 11
  • Dust with paprika.
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