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Baby's First Applesauce Recipe

Baby's First Applesauce Recipe
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Cooking Time : 45 minutes
Serving : 4
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Prepare the ingredients before making Baby's First Applesauce in your home. Then, follow these steps below to serve Baby's First Applesauce for your family or friends.

Ingredients: Baby's First Applesauce

  • 4 Sweet apples
  • 1 Whole vanilla bean
  • 1 tsp Organic coconut oil (optional)
  • 1 pinch Himalayan salt crystals (optional)
  • 1/2 cup Filtered/bottled water

How to Make Baby's First Applesauce

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Baby's First Applesauce in your home by yourself.

    Step 1
  • Peel, core and cut into wedges all the apples. Hard parts and skin can cause your baby to choke so look over your apples thoroughly.
  • Step 2
  • In a medium pot combine the apple slices, water and vanilla bean together, cover and bring to a boil.
  • Step 3
  • Reduce heat to low and continue to gently simmer for 30 minutes.
  • Step 4
  • Once the apples are tender, remove from heat, mash with a masher or a fork. Applesauce should be a little watery.
  • Step 5
  • Add the coconut oil and Himalayan salt. The coconut oil has the most lipids in the world second only to breast milk. It also has beneficial . The Himalayan salt has 88 trace minerals important for healthy bodies
  • Step 6
  • Blend thoroughly with a spoon and transfer to small jars. Store in the fridge.
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