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Backyard Classic Burger Recipe

Backyard Classic Burger Recipe
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Serving : 2
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Prepare the ingredients before making Backyard Classic Burger in your home. Then, follow these steps below to serve Backyard Classic Burger for your family or friends.

Ingredients: Backyard Classic Burger

  • 2 lb 15 % fat Hamburger
  • 2 loaf French Rolls
  • McCormick's Pub Burger Seasoning
  • 4 stick Real American Cheese (ex: Tillamook)
  • 4 slice Red (Purple} Onion
  • 4 slice Ripe Steak Tomatoes
  • 6 Iceberg lettuce
  • Ketchup & Yellow Mustard

How to Make Backyard Classic Burger

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Backyard Classic Burger in your home by yourself.

    Step 1
  • Lightly handling Shape meat into four flat round patties. Sprinkle both sides with seasoning. Set aside.
  • Step 2
  • Get charcoal grill ready... Heat the coal's. Mean while coal's are heating....
  • Step 3
  • Thinly slice tomato, onion, cheese, and tear lettuce to shape roll's.
  • Step 4
  • When coal's are almost fully white and hot lay patties on grill. Cook 7 Min each side.
  • Step 5
  • Add cheese slices on each pattie until melted than remove from grill.
  • Step 6
  • Add your ketchup and mustard to both sides of French roll's. Than Tomato, Onion, Two patties, and lettuce.. Top with the top of French roll. Serve with choice of side. Ex: Cobb Corn or Bean's.
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