Nogluten Recipes

Bacon & Potato Soup Recipe

Bacon & Potato soup Recipe
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Cooking Time : 30 minutes
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Prepare the ingredients before making Bacon & Potato soup in your home. Then, follow these steps below to serve Bacon & Potato soup for your family or friends.

Ingredients: Bacon & Potato soup

  • 8 piece bacon diced and cooked
  • 2 cup chicken broth
  • 8 small potatoes cubed
  • 2 cup milk
  • 3 tbsp all-purpose flour
  • 1 tsp dried basil
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 onion, chopped
  • 1/2 tbsp garlic powder

How to Make Bacon & Potato soup

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Bacon & Potato soup in your home by yourself.

    Step 1
  • In a 4 quart pan cook bacon pieces until crunchy. Remove from drippings and drain on a paper towel. Keep drippings.
  • Step 2
  • Cook onion in bacon drippings until tender. Add garlic powder.
  • Step 3
  • Add chicken broth, potatoes, and salt and pepper. Bring to a boil and the reduce to a simmer for 20 minutes.
  • Step 4
  • In a medium bowl mix together milk, flour and basil. Add to potato mixture.
  • Step 5
  • Cook on medium heat for 2 min while the soup thickens stirring constantly
  • Step 6
  • I also added chives and cheese to mine. Delicious!
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