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Bacon And Cheese Pretzel Recipe

Bacon and Cheese Pretzel Recipe
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Prepare the ingredients before making Bacon and Cheese Pretzel in your home. Then, follow these steps below to serve Bacon and Cheese Pretzel for your family or friends.

Ingredients: Bacon and Cheese Pretzel

  • 6 Frozen Hanover pretzels or Super Pretzel defrosted and cut horizontally(this can be tricky,use a sharp serrated knife)
  • 12 slices cooked bacon
  • 6 slices provolone or cheese of your choice(I prefer provolone with bacon)
  • 2 tbsp butter
  • 1 Garlic salt

How to Make Bacon and Cheese Pretzel

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Bacon and Cheese Pretzel in your home by yourself.

    Step 1
  • Melt one tablespoon of butter in pan to fit three pretzels.
  • Step 2
  • Tear one bacon slice in half and place on bottom half of pretzel. Next one slice of cheese and another bacon slice and top of pretzel.
  • Step 3
  • Fry as you would a grilled cheese until cheese is melted. When removed to a plate sprinkle with garlic salt.
  • Step 4
  • Repeat with three other pretzels. I served with potato cheese soup....yum!!
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