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Bacon And Cheese Stuffed Meatloaf Recipe

Bacon and Cheese stuffed Meatloaf Recipe
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Cooking Time : 30 minutes
Serving : 5
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Prepare the ingredients before making Bacon and Cheese stuffed Meatloaf in your home. Then, follow these steps below to serve Bacon and Cheese stuffed Meatloaf for your family or friends.

Ingredients: Bacon and Cheese stuffed Meatloaf

  • meatloaf
  • 2 lb ground beef
  • 2 eggs
  • 1 envelope lipton onion soup mix
  • 1/4 cup worcestershire sauce
  • 1/4 cup ketchup
  • 3/4 cup water
  • 3 tbsp dry chives
  • 1 ground black pepper
  • 1 onion powder
  • 1 garlic powder
  • 1 salt
  • 1 garlic powder
  • 3/4 cup Italian bread crumbs
  • Bacon and cheese stuffing
  • 1/4 stick cream cheese
  • 1/2 cup mozzarella cheese
  • 1 tbsp chive
  • 5 piece chopped bacon cooked

How to Make Bacon and Cheese stuffed Meatloaf

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Bacon and Cheese stuffed Meatloaf in your home by yourself.

    Step 1
  • Pre heat oven to 350
  • Step 2
  • Mix 2 eggs, lipton onion soup mix, worcestershire sauce,water, ketchup, onion powder, garlic powder, salt, pepper, chives.
  • Step 3
  • Add ground beef, Italian bread crumbs
  • Step 4
  • Mix ingredients and separate in half
  • Step 5
  • Mix cream cheese, mozzarella and tablespoon of chives
  • Step 6
  • Chop and add bacon
  • Step 7
  • Form one half of meatloaf mix and add cheese mixture
  • Step 8
  • Add second half of meatloaf mixture and form. Then add emerils essence to top.
  • Step 9
  • Bake at 350 for one hour
  • Step 10
  • Eat and enjoy
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