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Bacon Chedder Stuffed Chicken Recipe

Bacon chedder stuffed chicken Recipe
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Cooking Time : 15 minutes
Serving : 3
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Prepare the ingredients before making Bacon chedder stuffed chicken in your home. Then, follow these steps below to serve Bacon chedder stuffed chicken for your family or friends.

Ingredients: Bacon chedder stuffed chicken

  • 3 piece boneless skinless chicken breast
  • 1 1/2 cup cheddar (I used sharp) cheese
  • 1/2 packages bacon
  • 1 egg
  • dash milk
  • 1 1/2 italian bread crumbs
  • salt & pepper

How to Make Bacon chedder stuffed chicken

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Bacon chedder stuffed chicken in your home by yourself.

    Step 1
  • 1. Preheat oven to 350°. Pound out chicken
  • Step 2
  • 2. Cook and chop bacon
  • Step 3
  • 3. Spread out cheese and bacon over chicken flattened breast. Tuck and roll chicken.
  • Step 4
  • 4. Mix egg and milk
  • Step 5
  • 5. Dunk rolled chicken into egg mixture then into bread crumbs.
  • Step 6
  • 6. Repeat step 5. for an extra crunch.
  • Step 7
  • 7. Bake in oven for 35-45 minutes or until done.
  • Step 8
  • Optional to use a bit of bacon grease under the breaded chicken so it doesn't stick to the pan.
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