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Bacon Pecan Chocolate Chip Cookies Recipe

Bacon Pecan Chocolate Chip Cookies Recipe
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Serving : 24
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Prepare the ingredients before making Bacon Pecan Chocolate Chip Cookies in your home. Then, follow these steps below to serve Bacon Pecan Chocolate Chip Cookies for your family or friends.

Ingredients: Bacon Pecan Chocolate Chip Cookies

  • 1 1/4 cup all-purpose flour
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 1 cup packed brown sugar
  • 1/4 cup butter, melted and cooled
  • 1 large egg
  • 1 1/2 tsp vanilla
  • 1/2 cup chocolate chips
  • 1/2 cup chopped pecans, toasted
  • 1/4 cup Quick oats
  • 2 slice Turkey bacon, crisp-cooked, cooled, and chopped

How to Make Bacon Pecan Chocolate Chip Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Bacon Pecan Chocolate Chip Cookies in your home by yourself.

    Step 1
  • Preheat oven to 350°F.
  • Step 2
  • Spray cookie sheets with nonstick spray.
  • Step 3
  • Whisk flour, baking soda, abs salt in a medium bowl.
  • Step 4
  • Whisk brown sugar, egg, and vanilla in a large bowl until smooth.
  • Step 5
  • Stir in flour until blended.
  • Step 6
  • Stir in chocolate chips, pecans, oats, and bacon. Let dough stand for 10 minutes, until slightly firm.
  • Step 7
  • Drop dough by rounded teaspoonfuls, 2 inches apart on cookie sheet, making about 24 cookies.
  • Step 8
  • Bake cookies, one sheet at a time, until golden brown, 10-11 minutes. Transfer to a cooling rack and cool completely.
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