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Bacon Ranch Nuef-cheddar Potatoes Recipe

Bacon Ranch Nuef-Cheddar Potatoes Recipe
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Cooking Time : 50 minutes
Serving : 4
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Prepare the ingredients before making Bacon Ranch Nuef-Cheddar Potatoes in your home. Then, follow these steps below to serve Bacon Ranch Nuef-Cheddar Potatoes for your family or friends.

Ingredients: Bacon Ranch Nuef-Cheddar Potatoes

  • 1/2 packages Softened "Neufchatel" Cream Cheese
  • 2/3 cup *RANCH SOUR CREAM* I used 'Hidden Valley Dips'
  • 1/4 cup Half & Half
  • 1/2 onion, chopped
  • 1 cup crumbled bacon cooked chewy
  • tsp Galic, minced
  • 1/3 cup water
  • 2/3 cup Cheddar Cheese
  • 4 cup Potatoes (any kind: sliced, hash ect.)
  • Olive Oil
  • salt & pepper (I use season salt)

How to Make Bacon Ranch Nuef-Cheddar Potatoes

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Bacon Ranch Nuef-Cheddar Potatoes in your home by yourself.

    Step 1
  • Preheat oven to 375° This is the quick and easy way.
  • Step 2
  • Combine all ingredients in mixing bowl (except potatoes). Mix well. Then gradually add potatoes mixing as you go.
  • Step 3
  • Before and after adding potato mixture to pan, drizzle pan with olive oil, then over mixture. Your ready for the oven. Bake for 30-35 minutes or until potatoes are tender.
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