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Bacon Roasted Butternut Squash Recipe

Bacon Roasted Butternut Squash Recipe
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Prepare the ingredients before making Bacon Roasted Butternut Squash in your home. Then, follow these steps below to serve Bacon Roasted Butternut Squash for your family or friends.

Ingredients: Bacon Roasted Butternut Squash

  • 1 medium butternut squash
  • 8 slice bacon
  • 1 small onion, chopped
  • garlic salt (or powder or 2 tbsp minced garlic)
  • Salt & pepper

How to Make Bacon Roasted Butternut Squash

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Bacon Roasted Butternut Squash in your home by yourself.

    Step 1
  • Preheat oven to 400°F.
  • Step 2
  • Chop bacon into small pieces and cook until crisp. Drain keeping the grease drippings to coat the squash in.
  • Step 3
  • Saute onions (& garlic if using minced) in 2-3 tablespoons of the reserved grease. Drain again and mix with the bacon.
  • Step 4
  • Peel and chop squash into 1/2" cubes. Toss in a bit of the reserved bacon grease to coat.
  • Step 5
  • Bake 25-30 minutes or until fork tender. Toss with bacon onion mixture. Season to taste with garlic and salt & pepper.
  • Step 6
  • Note: if I'd have had some on hand, I would have used a couple of tablespoons of minced garlic sauted with thebonion instead of the garlic powder.
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