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Bacon Wrapped Stuffed Chicken Recipe

Bacon Wrapped Stuffed Chicken Recipe
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Cooking Time : 20 minutes
Serving : 4
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Prepare the ingredients before making Bacon Wrapped Stuffed Chicken in your home. Then, follow these steps below to serve Bacon Wrapped Stuffed Chicken for your family or friends.

Ingredients: Bacon Wrapped Stuffed Chicken

  • 4 each boneless chicken breasts
  • 20 slice bacon
  • 1 cup chopped kale or spinach
  • 1 cup feta cheese
  • 2 cup diced tomato

How to Make Bacon Wrapped Stuffed Chicken

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Bacon Wrapped Stuffed Chicken in your home by yourself.

    Step 1
  • Preheat oven to 375°F.
  • Step 2
  • Fry 4 slices of bacon. Crumble and set aside.
  • Step 3
  • Rinse chicken breasts and then butterfly to allow for stuffing.
  • Step 4
  • Stuff equal amounts of crumbled bacon, chopped kale or spinach, and feta cheese into chicken breasts and secure with toothpicks.
  • Step 5
  • Use remaining uncooked bacon (4 slices each) to tightly wrap chicken breasts. Secure with toothpicks.
  • Step 6
  • Place in baking dish and cook for approximately 1 hour at 375 or until done. Turn once to evenly cook bacon.
  • Step 7
  • Top with diced tomatoes and serve.
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