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Baked Bacon Cheeseburger Egg Rolls Recipe

Baked Bacon Cheeseburger Egg rolls Recipe
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Cooking Time : 45 minutes
Serving : 6
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Prepare the ingredients before making Baked Bacon Cheeseburger Egg rolls in your home. Then, follow these steps below to serve Baked Bacon Cheeseburger Egg rolls for your family or friends.

Ingredients: Baked Bacon Cheeseburger Egg rolls

  • 1 lb Ground beef or turkey
  • 1 each Small Onion chopped
  • 4 each slices of bacon or turkey bacon diced
  • 1 cup shredded cheddar cheese
  • 1 packages Egg roll wrappers
  • 1 tbsp each of bbq sauce, ketchup and prepared yellow mustard
  • 1 Salt and pepper to taste
  • 1 Garlic powder to taste
  • 1 olive oil spray

How to Make Baked Bacon Cheeseburger Egg rolls

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Baked Bacon Cheeseburger Egg rolls in your home by yourself.

    Step 1
  • In large skillet brown meat with onions and bacon, season with salt pepper and garlic powder. Add ketchup, bbq sauce and mustard and cook until meat is thoroughly cooked and there is no more liquid. Let cool for a few minutes.
  • Step 2
  • Pre heat oven to 375°F. Spray baking sheet with olive oil spray. On flat surface lay egg roll wrapper with one corner facing you. In the middle lay down 1 1/2 tbls. cheese and on top of that 1 1/2 tbls. meat mixture.
  • Step 3
  • To roll egg roll fold in sides, then take side facing you and fold into middle and then tightly roll. Dab water on last corner to hold egg roll together. Lay egg roll on baking sheet, make sure they don't touch. Repeat until meat mixture is completely used.
  • Step 4
  • Spray egg rolls with olive oil spray make sure to get ends so they don't burn. Place in oven and bake for 12 minutes or until golden brown. Flip hakf way through baking to make sure both sides brown.Let cool and serve with extra ketchup for dipping.
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