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Baked Brie With Bourbon Cranberry Sauce Recipe

Baked Brie With Bourbon Cranberry Sauce Recipe
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Cooking Time : 10 minutes
Serving : 18
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Prepare the ingredients before making Baked Brie With Bourbon Cranberry Sauce in your home. Then, follow these steps below to serve Baked Brie With Bourbon Cranberry Sauce for your family or friends.

Ingredients: Baked Brie With Bourbon Cranberry Sauce

  • 20 oz Baby Brie
  • 3 tbsp Butter
  • 3 tbsp Brown Sugar
  • 1 1/2 oz Bourbon
  • 1/3 cup Dried and Sweet Cranberries
  • 1 box Glutino Brand, gluten free crackers original
  • 1 box Water Crackers
  • 1 box Wheat Thins

How to Make Baked Brie With Bourbon Cranberry Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Baked Brie With Bourbon Cranberry Sauce in your home by yourself.

    Step 1
  • Preheat oven to 350°
  • Step 2
  • Unwrap Baby Brie. Using a fork pierce the entire brie throughly. Put Baby Brie on any flat oven safe dish.
  • Step 3
  • In a small saucepan melt 3 tbs butter over low/medium heat. Once it bubbles add the 3 tbs Brown Sugar, stir constantly until melted and no clumps appear. Add 1 1/2 ounce Bourbon light with long lighter, allow flame to extinguish naturally stirring mixture. Final step add 1/3 cup Dried Sweet Cranberries, stirring for 1 minute.
  • Step 4
  • Pour hot bourbon sauce over Baby Brie. Put into oven.
  • Step 5
  • On 350° Bake for 12-15 minutes keeping a close eye on the brie. Once the top is bubbling and some of the Brie is oozing out this delicious appetizer is ready for your enjoyment. A true crowd pleaser.
  • Step 6
  • Enjoy alongside with your preference between the water crackers, gluten free crackers (which are amazing), or wheat thins. All 3 make great accompaniments to this Brie dish. Also to avoid crackers breaking use a small butter knife for your assistance.... ENJOY
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