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Baked Brussel Sprout Salad Recipe

Baked Brussel Sprout Salad Recipe
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Cooking Time : 50 minutes
Serving : 4
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Prepare the ingredients before making Baked Brussel Sprout Salad in your home. Then, follow these steps below to serve Baked Brussel Sprout Salad for your family or friends.

Ingredients: Baked Brussel Sprout Salad

  • 1 lb Brussel Sprouts
  • 1 medium onion
  • 1 large red pepper
  • 1 packages cherry tomatoes
  • 1/2 cup extra virgin olive oil
  • 1 dash fresh cracked pepper
  • 1 dash kosher or sea salt to coat
  • 1/2 packages bacon of your choice
  • optional for main dish
  • 4 medium chicken breasts, cut into bite sizes

How to Make Baked Brussel Sprout Salad

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Baked Brussel Sprout Salad in your home by yourself.

    Step 1
  • preheat oven to 400
  • Step 2
  • cover large cookie sheet in tinfoil
  • Step 3
  • cut brussel sprouts in half, slice redpeppers in bite sizes, dice onion, mix all veggies in bowl
  • Step 4
  • pour EVOO over veggies, mix until coated
  • Step 5
  • salt and pepper to your tastes, mix veggies till coated
  • Step 6
  • pour veggies onto cookie sheet
  • Step 7
  • slice bacon into 1 inch pieces, cover veggies with bacon
  • Step 8
  • be sure to spread items in ONE layer or they will not brown correctly
  • Step 9
  • bake for 50 mins to an hour(check every 15 for your oven since cook times may very, starting at 30 mins) flipping once or twice depending on check times
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