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Baked Cauliflower Gratin With Curry-flavoured Mayonnaise Recipe

Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise Recipe
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Serving : 4
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Prepare the ingredients before making Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise in your home. Then, follow these steps below to serve Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise for your family or friends.

Ingredients: Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise

  • 1 bunch Cauliflower
  • 1 Potatoes
  • 1 bag Wiener sausages
  • 1 Salt and pepper
  • Curry-flavoured mayonnaise sauce:
  • 8 tbsp Mayonnaise
  • 4 tbsp Milk
  • 1/2 tsp Curry powder
  • 1 tbsp Grated cheese

How to Make Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise in your home by yourself.

    Step 1
  • Separate the cauliflower into small pieces, and parboil. Diagonally cut the wiener sausages into half.
  • Step 2
  • Slice the potatoes into thick quarters. Place in a large heatproof dish, and microwave.
  • Step 3
  • Combine the sauce ingredients.
  • Step 4
  • Lay the cauliflower and wiener sausages in the Step 2 dish, sprinkle salt and pepper to taste.
  • Step 5
  • Drizzle in the sauce. Bake it in the preheated oven at 250°C (500°F) for 15-20 minutes until nicely browned.
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