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Baked Cheesey Cauliflower Rounds Recipe

Baked Cheesey Cauliflower Rounds Recipe
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Prepare the ingredients before making Baked Cheesey Cauliflower Rounds in your home. Then, follow these steps below to serve Baked Cheesey Cauliflower Rounds for your family or friends.

Ingredients: Baked Cheesey Cauliflower Rounds

  • 2 cup cooked cauliflower
  • 1/4 cup purple onions (chopped)
  • 4 green onions (chopped)
  • 1/2 cup shredded cheese
  • 1 1/2 tsp garlic powder
  • 1 tsp salt and pepper

How to Make Baked Cheesey Cauliflower Rounds

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Baked Cheesey Cauliflower Rounds in your home by yourself.

    Step 1
  • Preheat oven to 400.
  • Step 2
  • Take cooked cauliflower and put it in a food processor. Pulse it for one to two minutes until the cauliflower looks like "rice".
  • Step 3
  • In a large bowl, add the cauliflower rice, cheese, onions and seasonings. Mix well to combine.
  • Step 4
  • Shape into rounds using about 1 1/2 tablespoons.
  • Step 5
  • Place the rounds onto a baking sheet lined with parchment paper or cooking spray.
  • Step 6
  • Bake for 15-20 minutes. Turn halfway through to brown both sides. Remove when rounds are golden brown and crispy. Serve with marinara or your favorite dipping sauce. Be careful, they're addicting! This recipe makes about 30-35 rounds depending on how big you shape the rounds. Enjoy!
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