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Baked Coconut Shrimp Recipe

Baked Coconut Shrimp Recipe
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Cooking Time : 30 minutes
Serving : 10
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Prepare the ingredients before making Baked Coconut Shrimp in your home. Then, follow these steps below to serve Baked Coconut Shrimp for your family or friends.

Ingredients: Baked Coconut Shrimp

  • 1/4 cup Flour
  • 2 tbsp Packed brown sugar
  • 1/4 tsp Salt
  • 1 Egg
  • 1 tbsp Lime juice
  • 1 cup Shredded coconut
  • 1 lb Uncooked, deveined, peeled, medium shrimp. Thawed(about 40)
  • 2 tbsp Butter, melted

How to Make Baked Coconut Shrimp

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Baked Coconut Shrimp in your home by yourself.

    Step 1
  • Heat oven at 425. Move oven rack to the lowest position. spray rack in broiler pan with cooking spray
  • Step 2
  • mix flour, brown sugar, and salt in shallow bowl. beat egg and lime juice in another shallow bowl. place coconut in a third shallow bowl
  • Step 3
  • coat each shrimp with flour mixture. dip each side and egg mixture. then coat well with coconut. place on broiler pan. drizzle with butter.
  • Step 4
  • bake 7 to 8 minutes or until shrimp are pink and firm and coconut is beginning to brown.
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