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Baked Haddock Recipe

Baked Haddock Recipe
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Cooking Time : 25 minutes
Serving : 4
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Prepare the ingredients before making Baked Haddock in your home. Then, follow these steps below to serve Baked Haddock for your family or friends.

Ingredients: Baked Haddock

  • 3/4 cup Milk
  • 2 tsp Salt
  • 3/4 cup Bread crumbs
  • 1/4 cup Grated Parmesan Cheese
  • 4 Haddock fillets
  • 1/4 cup Melted Butter
  • 1/4 tsp Paprika
  • 1/4 cup Olive oil

How to Make Baked Haddock

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Baked Haddock in your home by yourself.

    Step 1
  • Preheat oven to 500°F
  • Step 2
  • In a small bowl combine the milk and salt. In a separate bowl combine the bread crumbs, grated Parmesan cheese, and paprika. Dip the haddock fillets into the milk and then press into the crumb mixture to coat.
  • Step 3
  • Pour oil into a glass baking dish and place the haddock fillets inside and drizzle with the melted butter. Bake until the fish flakes easily for about 15 minutes.
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