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Baked Jalapeno Poppers Recipe

Baked Jalapeno Poppers Recipe
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Cooking Time : 15 minutes
Serving : 12
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Prepare the ingredients before making Baked Jalapeno Poppers in your home. Then, follow these steps below to serve Baked Jalapeno Poppers for your family or friends.

Ingredients: Baked Jalapeno Poppers

  • 1 cup Shredded chedder cheese
  • 6 each Jalapenos
  • 8 oz Cream cheese
  • 1 tsp Salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp oregano
  • 1/2 tsp chili powder
  • 2 tbsp milk
  • 1/4 cup flour
  • 1 cup panko
  • 1 large egg
  • 1 tbsp olive oil
  • 1 tbsp Frank's or sriracha hot sauce (optional)

How to Make Baked Jalapeno Poppers

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Baked Jalapeno Poppers in your home by yourself.

    Step 1
  • Pre-heat oven to 350°
  • Step 2
  • Spray a pan with olive oil.
  • Step 3
  • Mix the cheddar cheese, cream cheese, salt, pepper, garlic powder, oregano, and chili powder together.
  • Step 4
  • For extra spice, you can try adding hot sauce (Frank's or sriracha) and/or the seeds from the jalapeno to the cream cheese mixture.
  • Step 5
  • Beat the egg with the milk and place the flour, panko, and egg-milk mixture each in a shallow bowl.
  • Step 6
  • Cut each jalapeno in half, length wise and de-seed.
  • Step 7
  • Stuff the cream cheese mixture in each half jalapeno.
  • Step 8
  • Cover the stuffed jalapeno with flour.
  • Step 9
  • Dunk and cover with the egg-milk mixture.
  • Step 10
  • Dunk and cover with panko
  • Step 11
  • Place the covered jalapenos on the oiled pan.
  • Step 12
  • Cook for 35 minutes @ 360°
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