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Baked Or Frozen Chocolate Balls Recipe

Baked or Frozen Chocolate Balls Recipe
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Serving : 1
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Prepare the ingredients before making Baked or Frozen Chocolate Balls in your home. Then, follow these steps below to serve Baked or Frozen Chocolate Balls for your family or friends.

Ingredients: Baked or Frozen Chocolate Balls

  • 1 White bread, cut into 6 pieces (or bread crusts)
  • 60 grams ★Milk chocolate
  • 1 tbsp ★Heavy cream (or soy milk)

How to Make Baked or Frozen Chocolate Balls

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Baked or Frozen Chocolate Balls in your home by yourself.

    Step 1
  • Use your hands to tear the bread into tiny pieces as small as possible. It doesn't have to be pretty! Add the ★ ingredients to a bowl, microwave for 40-50 seconds, then mix.
  • Step 2
  • Add bread to the bowl and mix together. Once the mixture has completely cooled use your hands to roll into small balls. Refrigerate and they're done!
  • Step 3
  • For Baked Chocolate: In Step 2, once you've formed balls, flatten with a spoon. Bake in preheated oven at 160℃ for 20 minutes.
  • Step 4
  • This cooked chocolate is similar to Galbo chocolate. Crispy, but the chocolate is moist. Warning: either method, you'll find yourself addicted to these!
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