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Baked Pasta Shells Recipe

Baked Pasta Shells Recipe
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Prepare the ingredients before making Baked Pasta Shells in your home. Then, follow these steps below to serve Baked Pasta Shells for your family or friends.

Ingredients: Baked Pasta Shells

  • 1 box Pasta shells
  • 1 can chicken breasts
  • 2 tbsp olive oil
  • 2 1/2 tbsp garlic powder
  • 1 tbsp chopped parsley
  • 1 tbsp italian seasoning
  • 1/2 tbsp rosemary
  • 1 1/2 tsp basil
  • 1 tsp ground black pepper
  • 1 salt
  • 1 Ragu 4 cheese creamy sauce
  • 1 can Del Monte 4 cheese sauce
  • 3/4 cup plain bread crumbs
  • 2 tbsp melted butter
  • 1 cup mozzarella cheese
  • 1/2 cup parmesan cheese
  • 2 1/2 tbsp Sofrito
  • 1 packages chives and onion cream cheese
  • Pam (spray)

How to Make Baked Pasta Shells

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Baked Pasta Shells in your home by yourself.

    Step 1
  • Boil pasta for 8 min or until al dente.
  • Step 2
  • In a medium pan heat up the olive oil and add the sofrito the chicken breast and all the spices.
  • Step 3
  • When everything is well mixed add the del monte sauce of your choice and let it simmer for about 6 minutes.
  • Step 4
  • When the pasta is ready add the chives and onion cream cheese until is all well blended and melted. And half of the Ragu sauce.
  • Step 5
  • Spray baking dish with Pam and add half of the pasta and top it off with all the chicken mixture and repeat again with the pasta.
  • Step 6
  • Top the pasta with the remaining Ragu sauce, mozzarella cheese, parmesan cheese.
  • Step 7
  • Mix the bread crumbs with the butter and top the pasta with it. Set the oven on broil and set it until lightly brown.
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