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Baked Salmon With Mayonnaise And Cheese Recipe

Baked Salmon with Mayonnaise and Cheese Recipe
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Serving : 2
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Prepare the ingredients before making Baked Salmon with Mayonnaise and Cheese in your home. Then, follow these steps below to serve Baked Salmon with Mayonnaise and Cheese for your family or friends.

Ingredients: Baked Salmon with Mayonnaise and Cheese

  • 2 pieces Fresh salmon filets
  • 1/4 small head Cabbage
  • 1 Cheese
  • 1 Japanese mayonnaise
  • 1 Salt and pepper

How to Make Baked Salmon with Mayonnaise and Cheese

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Baked Salmon with Mayonnaise and Cheese in your home by yourself.

    Step 1
  • Wash and julienne the cabbage. Mix with a bit of mayonnaise, salt, and pepper.
  • Step 2
  • Remove bones from the salmon, slice horizontally. Sprinkle both sides with salt and pepper.
  • Step 3
  • Layer a lot of cabbage on a heatproof bowl, lay the salmon, spread mayonnaise, then sprinkle with cheese. Bake in a pre-heated toaster oven for 7-8 minutes, and it's done.
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