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Baked Sausages With Onion Miso And Mayo Recipe

Baked Sausages with Onion Miso and Mayo Recipe
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Prepare the ingredients before making Baked Sausages with Onion Miso and Mayo in your home. Then, follow these steps below to serve Baked Sausages with Onion Miso and Mayo for your family or friends.

Ingredients: Baked Sausages with Onion Miso and Mayo

  • 2 Fish sausages
  • 1 tbsp ○Mayonnaise (if possible, light mayonnaise)
  • 1/2 tsp ○Miso
  • 1 tbsp ○Minced scallion
  • 1 ○Red chili pepper (I used small rounds)

How to Make Baked Sausages with Onion Miso and Mayo

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Baked Sausages with Onion Miso and Mayo in your home by yourself.

    Step 1
  • Combine the mayonnaise, miso, minced scallion, and red chili pepper.
  • Step 2
  • Spread aluminum foil on a toaster oven pan. Make thin diagonal slices of the fish sausage that's 1 cm in width. Top with the sauce from Step 1 and bake until browned.
  • Step 3
  • Serve with salad for breakfast, or enjoy as drinking appetizers or a dish in your bento.
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