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Baked Shells Recipe

Baked shells Recipe
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Cooking Time : 45 minutes
Serving : 16
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Prepare the ingredients before making Baked shells in your home. Then, follow these steps below to serve Baked shells for your family or friends.

Ingredients: Baked shells

  • 1 box large pasta shells
  • 1 lb ground turkey
  • 1 packages fresh baby spinach
  • 1 large White onion diced
  • 1 shredded parmesan
  • 1 cup shredded cheese -pizza blend
  • 2 tsp minced garlic
  • 1 tbsp dried parsley flakes
  • 2 jars of marinara sauce
  • 1 packages cream cheese

How to Make Baked shells

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Baked shells in your home by yourself.

    Step 1
  • Preheat oven to 375°F
  • Step 2
  • Boil shells to almost done. Then drain.
  • Step 3
  • Brown the ground turkey with minced garlic and diced onions and season with salt and pepper to taste. Drain fat/grease.
  • Step 4
  • Ground turkey now on medium heat add cream cheese and 1st jar of marinara. Stir to blend well.
  • Step 5
  • On the side saute the baby spinach. Then drain excess water. Now add to meat mixture blend well now remove heat.
  • Step 6
  • Next stuff the shells with the meat mixture be as generous as you like. .... (I'm your classic drowner) and place in your baking or roasting pan.
  • Step 7
  • Cover the stuffed shells with remaining marinara and sprinkle pizza blend chess and the shredded parmesan. Garnish with dried parsley flakes.
  • Step 8
  • Bake covered 20-30 minutes to assure all cheese melts. Enjoy.
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