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Baked Ziti With Sausage Recipe

Baked Ziti with Sausage Recipe
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Cooking Time : 45 minutes
Serving : 8
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Prepare the ingredients before making Baked Ziti with Sausage in your home. Then, follow these steps below to serve Baked Ziti with Sausage for your family or friends.

Ingredients: Baked Ziti with Sausage

  • 1 lb pasta
  • 1 olive oil
  • 1 lb bulk sausage
  • 1 large onion, chopped
  • 4 clove garlic, minced
  • 1 tbsp italian seasoning
  • 1/2 tsp red pepper flakes
  • 32 oz marinara sauce
  • 8 oz mozzarella cheese
  • 15 oz part-skim ricotta
  • 1/2 cup parmesan, grated
  • 1 tbsp fresh basil or rosemary, minced

How to Make Baked Ziti with Sausage

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Baked Ziti with Sausage in your home by yourself.

    Step 1
  • Cook pasta until al dente in salted water (~1 tbsp salt).
  • Step 2
  • Toss pasta with drizzle of olive oil to prevent sticking.
  • Step 3
  • Heat 1-2 tbsp oil over med-high heat and brown sausage well.
  • Step 4
  • When meat is almost done, add onions and cook 4-5 minutes until translucent and starting to brown.
  • Step 5
  • Add garlic and herbs and cook 1 minute more.
  • Step 6
  • Stir in sauce and bring to simmer.
  • Step 7
  • Preheat oven to 350°F. Spread thin layer of sauce in bottom of casserole dish and dot with ricotta. Ladle some sauce into pasta to coat. Add 1/2 of pasta to dish and cover with more sauce and dots of ricotta. Repeat with remaining.
  • Step 8
  • Sprinkle top with mozzarella and parmesan. Bake until brown and bubbly, about 20 minutes.
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