Nogluten Recipes

Balsamic Asparagus Recipe

Balsamic Asparagus Recipe
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Cooking Time : 5 minutes
Serving : 3
Print Recipe

Prepare the ingredients before making Balsamic Asparagus in your home. Then, follow these steps below to serve Balsamic Asparagus for your family or friends.

Ingredients: Balsamic Asparagus

  • 1 bundle asparagus; trimmed & halved
  • 1 yellow onion; large dice
  • 3/4 cup balsamic vinegar
  • 1/2 cup feta cheese crumbles
  • 1 tsp white pepper
  • 1 tsp garlic powder
  • 1 large pinch sugar
  • 1 kosher salt; to taste
  • 1 olive oil; as needed

How to Make Balsamic Asparagus

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Balsamic Asparagus in your home by yourself.

    Step 1
  • Sweat onions in a large saute pan. Add a tiny pinch of salt.
  • Step 2
  • After 2 minutes add asparagus and continue to sweat. Add oil if needed. Season.
  • Step 3
  • When asparagus is 90% cooked add vinegar and sugar. Toss. Reduce til nearly dry. Toss with feta.
  • Step 4
  • Variations; Minced garlic, red wine, parmesean, goat cheese, shallots, dijon, basil, red peppers, parsley,
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