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Balsamic Honey Chicken Recipe

Balsamic honey chicken Recipe
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Prepare the ingredients before making Balsamic honey chicken in your home. Then, follow these steps below to serve Balsamic honey chicken for your family or friends.

Ingredients: Balsamic honey chicken

  • 1 Chicken breast cubed
  • 1 clove garlic
  • 1/2 onion, chopped
  • 1 tbsp honey
  • 1/3 cup Balsamic vinegar
  • 1/2 tbsp garlic powder
  • to taste sea salt
  • ground black pepper
  • 1 cup yellow bell pepper
  • 1 cup red bell pepper
  • 1 cup orange bell pepper
  • 1/2 cup mushrooms
  • 2 tbsp olive oil
  • 1 tbsp garlic powder
  • 1 zucchini

How to Make Balsamic honey chicken

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Balsamic honey chicken in your home by yourself.

    Step 1
  • Cube and marinate chicken with sea salt, pepper, garlic, a drizzle of olive oil, and enough balsamic vinegar to lightly coat the chicken. I used about 4 tablespoons for 1 chicken breast. Place in fridge.
  • Step 2
  • Drizzle olive oil in pan and saute onion on low heat until near translucent.
  • Step 3
  • Add chopped garlic to onion.
  • Step 4
  • Turn up heat to low-high and add chicken once pan is hot. Let chicken get a nice sear. Add 1/3 cup of balsamic vinegar, honey, and reduce heat to low.
  • Step 5
  • Add bell peppers and mushrooms. Let simmer for 15 minutes with covered pan.
  • Step 6
  • Add zucchini. (I made ribbons with a vegetable slicer, they can be chopped too.) Let simmer 5 min or until veggies are tender.
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