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Banana Cupcake With Banana Cream Recipe

Banana cupcake with banana cream Recipe
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Cooking Time : 20 minutes
Serving : 16
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Prepare the ingredients before making Banana cupcake with banana cream in your home. Then, follow these steps below to serve Banana cupcake with banana cream for your family or friends.

Ingredients: Banana cupcake with banana cream

  • cake
  • 200 grams butter
  • 200 grams sugar
  • 4 eggs
  • 1 vanilla extract
  • 4 mashed banana
  • 300 grams flour
  • 1 envelope baking powder
  • 1 pinch salt
  • banana cream
  • 200 grams white chocolate
  • 100 ml whipping cream
  • 1 banana

How to Make Banana cupcake with banana cream

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Banana cupcake with banana cream in your home by yourself.

    Step 1
  • Preheat the oven at 180 °C
  • Step 2
  • Mix all the ingredients together in the order mentioned
  • Step 3
  • Pour the batter in the cupcake pan and bake it for 25 minutes
  • Step 4
  • Let it cool
  • Step 5
  • Melt the white chocolate and the whipping cream
  • Step 6
  • Mix it with one banana then add powdred sugar till you obtain a cohesive cream
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