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Banana Loaf Recipe

Banana Loaf Recipe
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Category : Dessert
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Prepare the ingredients before making Banana Loaf in your home. Then, follow these steps below to serve Banana Loaf for your family or friends.

Ingredients: Banana Loaf

  • - INGREDIENTS for 2 - 13 x 8 x 5.5cm Cake -
  • 30 g Butter
  • 50 g Sugar
  • 1 Egg
  • 25 g Honey
  • 90 g Flour
  • 3 g Baking Soda
  • 200 g Bananas (Ripe)
  • 25 g Walnuts (Roasted)

How to Make Banana Loaf

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Banana Loaf in your home by yourself.

    Step 1
  • Operation Time / 20 min Oven Temperature / 350F Baking Time / 35 min
  • Step 2
  • Prepare two paper rectangle molds on a cookie sheet. Set aside until use.
  • Step 3
  • Roast the walnuts until lightly browned. Let cool completely. Set aside until use.
  • Step 4
  • Sift the flour and baking soda into a medium bowl and combine. Set aside until use.
  • Step 5
  • Using your hand, mash the bananas roughly. Set aside until use.
  • Step 6
  • Beat the eggs and set aside until use.
  • Step 7
  • Using a hand mixer, cream the butter and sugar. Add the beaten eggs gradually and mix well.
  • Step 8
  • Add the honey and mix well.
  • Step 9
  • Add the flour mixture to the wet mixture and use a rubber spatula to mix until half mixed.
  • Step 10
  • Add the mashed bananas and roasted walnuts to the mixture and mix until smooth.
  • Step 11
  • Pour the batter into the molds. Bake for 35 min, rotating the mold halfway through. Let cool.
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