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Banana Pound Cake Made With Rice Flour Recipe

Banana Pound Cake made with Rice Flour Recipe
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Serving : 6
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Prepare the ingredients before making Banana Pound Cake made with Rice Flour in your home. Then, follow these steps below to serve Banana Pound Cake made with Rice Flour for your family or friends.

Ingredients: Banana Pound Cake made with Rice Flour

  • A
  • 2 medium Banana
  • 80 grams Sugar
  • 60 grams Canola oil
  • 70 ml Water
  • B
  • 130 grams Rice flour
  • 30 grams Cornstarch
  • 1/2 tbsp Baking powder

How to Make Banana Pound Cake made with Rice Flour

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Banana Pound Cake made with Rice Flour in your home by yourself.

    Step 1
  • Mash the banana with a fork. Preheat the oven to 180°C.
  • Step 2
  • Add the A ingredients to a bowl in order from the top. Use a whisk to combine.
  • Step 3
  • Add the B ingredients into the bowl. Mix together well and then pour in the cake pan. Bake for 30-40 minutes.
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