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Basic Cake With Cream Chese And Chocolate Recipe

Basic Cake With Cream Chese And Chocolate Recipe
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Cooking Time : 1 minutes
Serving : 10
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Prepare the ingredients before making Basic Cake With Cream Chese And Chocolate in your home. Then, follow these steps below to serve Basic Cake With Cream Chese And Chocolate for your family or friends.

Ingredients: Basic Cake With Cream Chese And Chocolate

  • BASIC CAKE
  • 4 egg
  • 1 box basic cake mix or any flavour (optional )
  • CREAM CHEESE FROSTING
  • 110 butter
  • 450 grams icing sugar
  • 250 grams cream cheese
  • GARNISH
  • 5 slice any thin chocolate ( optional)

How to Make Basic Cake With Cream Chese And Chocolate

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Basic Cake With Cream Chese And Chocolate in your home by yourself.

    Step 1
  • BAKE A CAKE IN A RICE COOKER
  • Step 2
  • mix eggs with basic cake mix then pour into a rice cooker ( with baking function) and bake for 60 minutes then let cake cool on a rack
  • Step 3
  • OR ANOTHER OPTION BAKE IT IN AN OVEN
  • Step 4
  • optional bake it in an oven at 180 C or 350°F for 35 minute
  • Step 5
  • CREAM CHEESE FROSTING
  • Step 6
  • whisk melt butter with cream cheese then add icing sugar mix well till smooth and creamy about 3 minute
  • Step 7
  • DECORATE THE CAKE
  • Step 8
  • apply enough cream cheese frosting on cake then use a dessert fork and gently drag across the cream cheese to form a patern
  • Step 9
  • then decorate with chocolate
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