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Basic Muffins Recipe

Basic Muffins Recipe
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Cooking Time : 30 minutes
Serving : 15
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Prepare the ingredients before making Basic Muffins in your home. Then, follow these steps below to serve Basic Muffins for your family or friends.

Ingredients: Basic Muffins

  • 2 cup flour
  • 1 1/3 cup sugar (more or less depending on taste)
  • 4 tsp baking powder
  • 1 egg
  • 1 cup milk
  • 4 tbsp vegetable oil

How to Make Basic Muffins

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Basic Muffins in your home by yourself.

    Step 1
  • Preheat your oven to 220℃.
  • Step 2
  • Sift the flour and baking powder at least twice.
  • Step 3
  • Stir in the sugar.
  • Step 4
  • In a separate bowl, beat the egg lightly then pour in the milk and oil. Your wet ingredients should be a little lesser than half of your dry ingredients.
  • Step 5
  • Make a well in the middle of the dry ingredients and pour in the wet.
  • Step 6
  • With a fork, beat lightly in circular motions starting from the middle and working outwards.
  • Step 7
  • Your batter should be very thick and lumpy, so that it drops off the spoon. Add milk if it is too dry and flour if too wet.
  • Step 8
  • Fill your muffin cups about two thirds and bake for about twenty minutes or until golden brown. Turn down the oven temperature to 190℃ as soon as the muffins are in.
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