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Basic Penne Arrabbiata Recipe

Basic Penne Arrabbiata Recipe
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Serving : 2
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Prepare the ingredients before making Basic Penne Arrabbiata in your home. Then, follow these steps below to serve Basic Penne Arrabbiata for your family or friends.

Ingredients: Basic Penne Arrabbiata

  • 200 grams Penne
  • 1 clove Garlic (finely chopped)
  • 1 dash Olive oil
  • 1 Red chili pepper (tear into pieces)
  • 1 dash Parsley (finely chopped)
  • 1 Salt
  • 1 Canned whole tomatoes (diced are easier to use)

How to Make Basic Penne Arrabbiata

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Basic Penne Arrabbiata in your home by yourself.

    Step 1
  • Boil penne with plenty of water. (Details omitted).
  • Step 2
  • Heat olive oil in a pan, and add garlic, parsley and red chili pepper.
  • Step 3
  • When garlic becomes golden brown, add canned whole tomatoes (diced are easier to use) and simmer.
  • Step 4
  • Taste and add salt, if needed. Simmer for 5-6 minutes. Add pasta water to the sauce, if it thickens too much.
  • Step 5
  • Add cooked penne. Drizzle olive oil, and mix penne and sauce well.
  • Step 6
  • Serve on a plate. Enjoy it piping hot.
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