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Basic Sugar Rusks Made With Bread Rolls Recipe

Basic Sugar Rusks Made With Bread Rolls Recipe
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Serving : 2
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Prepare the ingredients before making Basic Sugar Rusks Made With Bread Rolls in your home. Then, follow these steps below to serve Basic Sugar Rusks Made With Bread Rolls for your family or friends.

Ingredients: Basic Sugar Rusks Made With Bread Rolls

  • 2 Bread rolls
  • 1 Margarine
  • 1 Granulated sugar

How to Make Basic Sugar Rusks Made With Bread Rolls

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Basic Sugar Rusks Made With Bread Rolls in your home by yourself.

    Step 1
  • Cut the bread rolls into 7~8 mm slices. Place the granulated sugar on a plate. Preheat the oven to 150℃.
  • Step 2
  • Line a large plate with parchment paper and place the bread slices on it in a single layer. Microwave for 1 minute at 500W.
  • Step 3
  • Let the slices cool, then spread on the margarine. Dip the side with margarine in the granulated sugar and place on a baking sheet.
  • Step 4
  • Bake in the oven at 150℃ for 10~12 minutes.
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