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Bbq Bacon And Sauted Mushroomssteakhouse Burger Recipe

BBQ Bacon and sauted mushroomsSteakhouse Burger Recipe
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Cooking Time : 40 minutes
Serving : 4
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Prepare the ingredients before making BBQ Bacon and sauted mushroomsSteakhouse Burger in your home. Then, follow these steps below to serve BBQ Bacon and sauted mushroomsSteakhouse Burger for your family or friends.

Ingredients: BBQ Bacon and sauted mushroomsSteakhouse Burger

  • 4 each steam-um chuck hamburgers
  • 2 packages mushrooms
  • 1/2 lb chopped bacon
  • 4 slice Velveeta cheese slices
  • 1/2 cup mayo
  • 1/3 cup favorite bbq sauce
  • 2 tsp oil
  • 2 tsp chopped garlic
  • 2 tsp pepper

How to Make BBQ Bacon and sauted mushroomsSteakhouse Burger

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make BBQ Bacon and sauted mushroomsSteakhouse Burger in your home by yourself.

    Step 1
  • Add oil to pan to start cooking. Clean and de-steam mushrooms, cut up bacon and put in pan to saute! Add pepper and garlic halfway through cooking!
  • Step 2
  • Cook your hamburgers the easiest way. Add cheese when finished to start letting it melt slowly
  • Step 3
  • Add mayo and bbq sauce together adding salt and pepper to taste
  • Step 4
  • I like the buns toasted but totally optional!
  • Step 5
  • When mushrooms are soft and bacon crisp shut off burner.
  • Step 6
  • Add the sauce to top and a little on bottom before you add the burger and then the mushroom/bacon mixture.
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