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Bbq Brisket Recipe

BBQ Brisket Recipe
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Cooking Time : 13 minutes
Serving : 20
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Prepare the ingredients before making BBQ Brisket in your home. Then, follow these steps below to serve BBQ Brisket for your family or friends.

Ingredients: BBQ Brisket

  • 1 whole brisket
  • 1 cup BBQ rub

How to Make BBQ Brisket

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make BBQ Brisket in your home by yourself.

    Step 1
  • The smoker I used is a Weber Smokey Mountain 22.5". I used the "Minion Method" for the coals. This is where the unlit coals are placed in a fire ring with a dip in the middle where the hot coals are poured in. Search for Minion Method for more information.
  • Step 2
  • Light some coals in a chimney starter. Then pour lit coals in the center of you coal pit you made. See Minion Method.
  • Step 3
  • Trim as much fat as you can off the whole brisket. Fat trimming is commonly debated, but I like a trimmed brisket. Apply a liberal amount of BBQ rub.
  • Step 4
  • Smoke low and slow between 225 and 240°F Fahrenheit for 8-10 hours.
  • Step 5
  • Wrap in foil and continue to smoke for 3 hours, or place in oven at 230°F for 3 hours. Make sure to have a drip pan in the oven below the brisket.
  • Step 6
  • Allow tow cool for 2 hours before slicing. Enjoy!
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