Nogluten Recipes

Beans And Franks Recipe

Beans and franks Recipe
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Cooking Time : 20 minutes
Serving : 6
Print Recipe

Prepare the ingredients before making Beans and franks in your home. Then, follow these steps below to serve Beans and franks for your family or friends.

Ingredients: Beans and franks

  • 1/2 yellow onion - diced
  • 2 can baked beans any kind will do
  • 1 packages hotdogs- sliced into rounds- can add more hotdogs if wanted
  • 1/2 cup yellow mustard
  • 1/2 cup ketchup
  • 1/4 cup brown sugar
  • 2 tbsp Worcestershire sauce
  • 2 dash black pepper
  • 1 bacon slices-optional
  • 1 box cornbread- made by using directions on box

How to Make Beans and franks

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Beans and franks in your home by yourself.

    Step 1
  • Preheat oven to 350*
  • Step 2
  • Spray casserole dish with nonstick spray so it doesn't stick to bottom. You can always use foil too.
  • Step 3
  • In a deep casserole dish, add all ingredients except bacon. Mix well.
  • Step 4
  • Add bacon slices on top - optional. Cover with foil and Cook until bacon is cooked to your liking. Serve with cornbread!
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