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Beck's Homemade Creamy Chicken Noodle Soup Recipe

Beck's Homemade Creamy Chicken Noodle Soup Recipe
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Cooking Time : 1 minutes
Serving : 12
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Prepare the ingredients before making Beck's Homemade Creamy Chicken Noodle Soup in your home. Then, follow these steps below to serve Beck's Homemade Creamy Chicken Noodle Soup for your family or friends.

Ingredients: Beck's Homemade Creamy Chicken Noodle Soup

  • 1 whole chicken, cut into 4 pieces.
  • 15 cups of water
  • 4 chicken bouillon cubes
  • 1 packages wide egg noodles or noodle of your chioce
  • 1 bunch flat Italian parsley, chopped
  • 2 tbsp black pepper
  • 2 garlic cloves, minced
  • 5 carrots, sliced OR 2 cans to make easy
  • 2 small onions, chopped or bundle of green onions, chopped
  • 1 can of corn or frozen 12 ounces
  • 1/2 cup cornstarch

How to Make Beck's Homemade Creamy Chicken Noodle Soup

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Beck's Homemade Creamy Chicken Noodle Soup in your home by yourself.

    Step 1
  • Add 15 cups of water to large pot. Bring to a boil.
  • Step 2
  • Add raw whole chicken or pieces. Put heat to medium med. heat and boil for 30 minutes or so...
  • Step 3
  • Add chicken bouillon cubes. Boil up..
  • Step 4
  • Take chicken pieces out and cool. As cooling, add noodles.
  • Step 5
  • Add pepper, garlic and parsley.
  • Step 6
  • Take chicken meat off the bones, and put back into soup. Discard the bones, etc. Keep boiling up for 10/15 minutes...
  • Step 7
  • Add onions. Cook 5 minutes
  • Step 8
  • Add carrots and corn. ( add carrots with noodles if they are raw and not canned! )
  • Step 9
  • Take out 2 cups of broth and add cornstarch. Boil up and turn off heat. Let sit for 15 minutes. Serve.
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