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Beef Steak With Sauce Recipe

Beef Steak With Sauce Recipe
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Serving : 4
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Prepare the ingredients before making Beef Steak With Sauce in your home. Then, follow these steps below to serve Beef Steak With Sauce for your family or friends.

Ingredients: Beef Steak With Sauce

  • 400 grams Beef (filet, sirloin, etc)
  • 50 ml ●Red wine
  • 1/2 ●Grated onion
  • 2 clove ●Grated garlic
  • 3 tbsp ★Soy sauce
  • 1 tbsp ★Balsamic vinegar
  • 3 tbsp ★Sugar
  • 3 tbsp ★Mirin
  • 15 grams Butter
  • 1 tbsp each Vegetable oil and butter
  • 1 Salt, pepper

How to Make Beef Steak With Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Beef Steak With Sauce in your home by yourself.

    Step 1
  • Marinate the beef in ● ingredients. If the meat is tough, pound the meat to tenderize.
  • Step 2
  • Heat vegetable oil and butter in a pan. Pan-fry the meat seasoned with salt and pepper right before cooking. Fry the surface over high heat first, then adjust the heat according to how you like the meat cooked.
  • Step 3
  • Remove the fried beef from the pan, and wipe it. Pour in Step one marinade and ★ ingredients, then simmer. Add the butter to finish the sauce!
  • Step 4
  • Pour the sauce on top of the meat and enjoy. It is also delicious to eat it in a rice bowl.
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