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Beef Street Tacos Recipe

Beef street Tacos Recipe
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Cooking Time : 15 minutes
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Prepare the ingredients before making Beef street Tacos in your home. Then, follow these steps below to serve Beef street Tacos for your family or friends.

Ingredients: Beef street Tacos

  • 1 chuck or rump roast
  • 1 bunch Cilantro
  • 1 large white onion
  • 1 small red onion
  • 1 ea red yellow and orange bell pepper
  • Jalapeño
  • salt pepper
  • 3 pinch cumin &coriander
  • 1 flour or corn Tortillas
  • 2 limes
  • 2 stick celery
  • 1/2 cup shredded carrots
  • 4 clove garlic
  • 1 Amber or dark beer

How to Make Beef street Tacos

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Beef street Tacos in your home by yourself.

    Step 1
  • In a crock pot / half pan put the chopped red onion, celery,garlic,carrot, bell peppers, jalapeño then put roast on top seasoning on top of it. Pour about a 1/2 can of amber beer for juice.
  • Step 2
  • Set oven to 250-300 degrees / crock pot to med or high.
  • Step 3
  • For about 3-5 hours or till the meat flakes apart with a fork.
  • Step 4
  • While the beef is cooking slowly chop the white onion very fine add the cilantro chopped up very fine add lime juice and salt n pepper to taste. Chill till tacos are ready.
  • Step 5
  • When beef is done shred it apart with a fork layer onto your tortilla and top off with the onion cilantro salsa! Delicious
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