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Beef With Vegetables Recipe

Beef with Vegetables Recipe
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Cooking Time : 45 minutes
Serving : 4
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Prepare the ingredients before making Beef with Vegetables in your home. Then, follow these steps below to serve Beef with Vegetables for your family or friends.

Ingredients: Beef with Vegetables

  • Meat
  • 2 lb boneless beef sirloin steak
  • Vegetables
  • 1 medium green pepper
  • 3 clove garlic
  • 1 medium onion
  • 2 medium tomatoes
  • Key Ingredients
  • 1 pinch salt
  • 1 pinch pepper
  • 1 1/2 tbsp cornstarch
  • 1/4 cup soy sauce
  • 1/2 tsp beef bouillon granules
  • 2 1/2 cup water

How to Make Beef with Vegetables

If you have prepared the ingredients needed, now time to start cooking. There are 14 steps you must follow to make Beef with Vegetables in your home by yourself.

    Step 1
  • Chop the garlic.
  • Step 2
  • Slice the onion.
  • Step 3
  • Cut the tomatoes into eighths.
  • Step 4
  • Julienne the green pepper.
  • Step 5
  • Cut the steak thinly across the grain, then cut slices in half; set aside.
  • Step 6
  • Add the water, soy sauce, beef bouillon granules, and cornstarch in a bowl, stir; set aside.
  • Step 7
  • In a nonstick skillet or wok, stir-fry the green pepper, garlic and onion in oil for about 4 minutes; remove and set aside.
  • Step 8
  • Add the meat into the same skillet or wok, add a cup of water, boil; stir and let the water evaporate; then add oil and brown meat for about 10 minutes.
  • Step 9
  • Stir cornstarch and soy sauce mixture and add to the meat.
  • Step 10
  • Bring to a boil; cook and stir for 2 minutes or until sauce is thickened.
  • Step 11
  • Add the saute├ęd green pepper, onion and garlic for about a minute or two.
  • Step 12
  • Add tomatoes, cook for 5 minutes with meat.
  • Step 13
  • Sprinkle with salt and pepper.
  • Step 14
  • Serve over white rice.
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