Nogluten Recipes

Beet Brownies Recipe

Beet Brownies Recipe
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Category : Dessert
Cooking Time : 75 minutes
Serving : 8
Print Recipe

Prepare the ingredients before making Beet Brownies in your home. Then, follow these steps below to serve Beet Brownies for your family or friends.

Ingredients: Beet Brownies

  • 2 cups grated beets (about two large beets)
  • 1 cup flour
  • 1/3 cup cocoa powder
  • 1/4 tsp salt
  • 1/8 tsp cayenne pepper
  • 1 cup semi-sweet chocolate, chopped
  • 1/2 cup coconut oil
  • 3 eggs
  • 2 tsp organic vanilla extract
  • 1 cup organic maple syrup
  • 1/4 cup cocoa nibs

How to Make Beet Brownies

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Beet Brownies in your home by yourself.

    Step 1
  • In a small sauce pan, melt 1 cup of chopped semi-sweet chocolate with 1/2 cup of coconut oil
  • Step 2
  • In a small bowl, combine 1 cup of flour with 1/3 cup cocoa powder, 1/8tsp cayenne pepper, and 1/4 tsp salt
  • Step 3
  • Whisk 3 eggs, 1 cup of maple syrup, and 2 tsp organic vanilla
  • Step 4
  • Fold flour mixture, cocoa nibs, and beets into wet mixture until combined
  • Step 5
  • Pour into a 8x8 greased baking dish. Bake at 325 for 45 minutes. Insert a toothpick into centre, if it comes out clean, it's done.
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