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Berry Confiture (jam) Recipe

Berry Confiture (Jam) Recipe
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Prepare the ingredients before making Berry Confiture (Jam) in your home. Then, follow these steps below to serve Berry Confiture (Jam) for your family or friends.

Ingredients: Berry Confiture (Jam)

  • 150 grams Strawberries
  • 50 grams Mixed berries (frozen)
  • 1 tbsp Lemon juice
  • 80 grams Granulated sugar

How to Make Berry Confiture (Jam)

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Berry Confiture (Jam) in your home by yourself.

    Step 1
  • Remove the stems of the strawberries, wash, and put into a pot. Add the mixed berries and sugar and let sit for 1-2 hours until the water draws out.
  • Step 2
  • Turn the heat to low-medium. Once it begins to boil, skim off the scum carefully, and simmer while stirring for 10-15 minutes. Mash any large strawberries.
  • Step 3
  • Add the lemon juice and lightly mix. Check the taste and enjoy.
  • Step 4
  • Store in a sterilized container in the refrigerator.
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