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Best-ever Banana Bread Recipe

Best-Ever Banana Bread Recipe
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Cooking Time : 20 minutes
Serving : 32
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Prepare the ingredients before making Best-Ever Banana Bread in your home. Then, follow these steps below to serve Best-Ever Banana Bread for your family or friends.

Ingredients: Best-Ever Banana Bread

  • 1 1/4 cup sugar
  • 1/2 cup butter or margarine,softened
  • 2 eggs
  • 1 1/2 cup mashed very ripe bananas (3 to 4 medium)
  • 1/2 cup buttermilk or milk
  • 1 tsp vanilla
  • 2 1/2 cup all-purpose flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 cup chopped nuts, if desired

How to Make Best-Ever Banana Bread

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Best-Ever Banana Bread in your home by yourself.

    Step 1
  • Heat oven to 350°F . Grease bottoms only of 2 (8x4-inch)loaf pans or 1 (9x5-inch)loaf pan.
  • Step 2
  • In large bowl, mix sugar and butter. Add eggs,bananas,buttermilk and vanilla ; beat with electric mixer on medium speed until smooth.Stir in flour,baking soda,salt and nuts just until moistened. Pour batter into pans.
  • Step 3
  • Bake 8-inch loaves 1hour,9-inch loaf 1 1/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pan to cooling rack. Cool about 1 hour before slicing.
  • Step 4
  • High Altitude (3500-6500ft): Increase flour to 2 3/4 cups. In step 1,heat oven to 375°F. In step2,add 1/4 cup water with buttermilk. Bake 8-inch loaves about 1hour 5minutes,9-inch loaf about 1hour 30 minutes.
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