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Best Pancakes I Ever Tasted (or Waffles If You Have A Waffle Iron) Recipe

Best pancakes I ever tasted (or waffles if you have a waffle iron) Recipe
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Cooking Time : 5 minutes
Serving : 15
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Prepare the ingredients before making Best pancakes I ever tasted (or waffles if you have a waffle iron) in your home. Then, follow these steps below to serve Best pancakes I ever tasted (or waffles if you have a waffle iron) for your family or friends.

Ingredients: Best pancakes I ever tasted (or waffles if you have a waffle iron)

  • the batter
  • 2 cup plain/all purpose flour
  • 1/4 cup caster/super fine sugar
  • 1 tbsp baking powder
  • 2 eggs
  • 2 cup milk
  • 1/2 cup oil
  • 2 tsp vanilla extract
  • the toppings
  • 1 large knob of butter
  • 1 and/or lashings of maple syrup
  • 1 and/or a sprinkling of fresh lemon juice
  • 1 and/or a heaped tablespoon of blueberry jam
  • 1 and/or a scoop of fresh vanilla ice-cream
  • 1 and/or a spoonful of homemade strawberry conserve
  • 1 and/or a greedy spoonful of Cornish clotted cream
  • 1 and/or freshly made chocolate sauce
  • 1 and/or a drizzle or two of sweet butterscotch sauce

How to Make Best pancakes I ever tasted (or waffles if you have a waffle iron)

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Best pancakes I ever tasted (or waffles if you have a waffle iron) in your home by yourself.

    Step 1
  • To a large based jug or a bowl add all of the dry ingredients and stir
  • Step 2
  • In another bowl whisk together all the wet batter ingredients
  • Step 3
  • Add the wet to the dry and stir in don't beat it too much
  • Step 4
  • Let the batter sit (overnight if you like) in the refrigerator
  • Step 5
  • Heat up a frying pan or skillet then either spray with oil or drizzle some into the pan and wipe it around with some kitchen paper
  • Step 6
  • Now turn the heat to medium and either ladle the batter or pour from the jug into little rounds of mix, try to fit 3 or 4 in the pan at the same time
  • Step 7
  • Cook for a couple minutes, the pancake is ready to turn when first bubbles, then small holes appear in the pancakes and the wet mix has all dried
  • Step 8
  • Flip over and cook on the other side for a further couple of minutes
  • Step 9
  • Serve the pancakes warm with one or more of the toppings suggested or maybe your own favourite pancake topping - it's the pancake that thinks it's a waffle, enjoy!
Best pancakes I ever tasted (or waffles if you have a waffle iron) Reviews

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