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Betty Crocker Apple Crisp Recipe

Betty Crocker Apple Crisp Recipe
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Cooking Time : 20 minutes
Serving : 6
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Prepare the ingredients before making Betty Crocker Apple Crisp in your home. Then, follow these steps below to serve Betty Crocker Apple Crisp for your family or friends.

Ingredients: Betty Crocker Apple Crisp

  • 6 medium tart cooking apples (Granny Smith)
  • 3/4 cup packed brown sugar
  • 1/2 cup flour
  • 1/2 cup oats
  • 1 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/2 stick cold butter

How to Make Betty Crocker Apple Crisp

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Betty Crocker Apple Crisp in your home by yourself.

    Step 1
  • Heat oven to 375°F.
  • Step 2
  • Spray bottom and sides of 8 inch square (2 quart) baking dish with cooking spray
  • Step 3
  • Spread apples in baking dish
  • Step 4
  • In medium bowl, mix brown sugar, flour, oats, cinnamon and nutmeg. Cut in butter, using pastry blender or fork, until mixture is crumbly. Sprinkle evenly over apples.
  • Step 5
  • Bake 35 to 40 minutes or until topping is golden brown and apples are tender when pierced.
  • Step 6
  • I usually add brown sugar and melted butter on top and leave in the oven for 5 min warming
  • Step 7
  • Serve A La Mode
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